Order intake workflow
Capture dine-in, takeaway, and delivery tickets with structured order states and routing flow.
Foodbook POS supports restaurant order processing, billing, and service handoff workflows with role-based controls for front-of-house teams and supervisors.
Hardware is purchased separately. E-ink devices, POS devices, and signage devices can be added based on your rollout.
Capture dine-in, takeaway, and delivery tickets with structured order states and routing flow.
Process invoices, payment completion, and cashier handoff in a streamlined desktop interface.
Manage split bills, transfers, and ticket changes while preserving clean service records.
Open and classify orders by service type and floor context.
Dispatch line items with clear status progression and service coordination.
Adjust items, discounts, and settlement workflow with role permissions.
Prepare end-of-shift operational output with supervisor review controls.
These operational features are designed for quick cashier actions, controlled floor workflows, and reliable order-to-bill execution during live service windows.
Switch between table service and active take-away orders with dedicated flows for each.
Find items quickly with live search, category chips, and one-tap add actions.
Use item modifier sheets with quantity, variants, preset note chips, and custom notes.
Pin high-frequency items to a favorites row for faster cashier order entry.
Issue KOT with station-aware routing and clear pending job visibility.
Handle split guests, discounts, tips, and mixed payments in one checkout flow.
Park orders, recall from held list, and transfer open bills across tables or seats.
Print proforma/final receipts with thermal or system print modes and retry controls.
Keep selling during interruptions with local queueing and sync status visibility.
Track sync, KOT, and print queues with attempts, errors, and recovery actions.
Use shift open/close controls and POS user PIN switching with role-scoped operations.
Quickly void, cancel, reprint, and manage service status from the active order panel.
Separate capabilities for cashier, captain, and supervisory users.
Structured setup and rollout for live-service reliability.
We can map your service flow and recommend a practical rollout sequence for staff adoption.